Fungal Antioxidants: Production, Characterization, and Therapeutic Applications Springer Nature Link The nutritional benefit of mushrooms is remarkable. For centuries, mushrooms have been legendary for their nutritional value. But it's only been recently that mushrooms have been studied and their true power revealed. Mushrooms: A rich source of the antioxidants ergothioneine and glutathione ScienceDirect Mushrooms contain high amounts of antioxidants that combat aging and promote health